
Rooted in Family & Flavour
At The Castle food is simple, satisfying, and full of heart. Our carvery is the star with support by great British pub classics, slow-roasted meats, golden Yorkshire puddings, crispy roasties, and seasonal vegetables done just right. Every dish begins with fresh, honest ingredients and ends with flavours that make you feel at home. No frills, just real food, cooked with care and served with a smile.

Christmas Menus
Our dishes are intricately prepared by excellent kitchen teams.Chef driven menus take pride in changing seasons that optimise the best sourced foods seasonally. Our menus are inspired by Modern British food, with many ingredients sourced locally.
This Christmas Day, sit back by the fire and let us treat you to a menu carefully crafted with the best seasonal flavours.
Join us this Boxing Day for a festive menu full of seasonal comfort, the perfect way to relax and gather after Christmas
Gather friends and family this Christmas for a festive feast of seasonal flavours, good wines and the joy of dining together.

Outside Dining
There’s something wonderfully down-to-earth about enjoying a meal outside. Our garden is relaxed and welcoming, with sturdy wooden tables, open skies, and the gentle buzz of families and friends catching up. Whether it’s a crisp pint, a chilled glass of wine, or a plate fresh from the carvery, everything tastes just that bit better in the open air, because here, time slows down and moments matter.


Private Events
The private event space is warm and welcoming, perfect for gathering friends and family in comfort and cheer. Tables are dressed with care, and the aroma of freshly carved roasts fills the air, just heavenly. There’s something for everyone, from classic carvery favourites to lighter bites and buffets, all served with a smile. The team are wonderfully attentive, making everything feel effortless. It’s relaxed, joyful, and just the place to mark your special day in true, heartwarming style.

Pub Food Done Well
Here, food is honest and full of intent. Every dish starts with quality ingredients and ends with bold, uncomplicated flavour. Think carvery meats, hand-crafted pies, vibrant seasonal vegetables with real bite, and desserts that are as satisfying as they are beautiful. It’s not about fuss, it’s about getting the basics absolutely right. You’ll find care on every plate, flavour in every bite, and warmth in every meal shared.
A Sunday Tradition
The Sunday roast an age-old British tradition, reimagined with a playful nod in our pub. Expect perfectly roasted meats, golden spuds with a satisfying crunch, Yorkshires puffed like proud old hats, and seasonal veg with just the right bite. All bathed in the chef’s rich, glossy gravy.
It’s a meal that feels like a hug from history comforting, familiar, and full of flavour, with just enough finesse to keep things interesting. A proper Sunday, done right.
